Many people ask what are the nutrition facts about bananas? First and foremost, bananas are great for you because they are loaded with potassium, a very important mineral that is necessary for many functions of your body. Potassium is also known to help regulate blood pressure. In fact, some scientists think potassium may lower your risk of developing hypertension.
Bananas are also a very rich source of fiber and contain a wide range of nutrients such as iron, calcium, and they are also a very good source of all B vitamins and vitamin C as well. One of their main health benefits is their ability to prevent cancer. This is probably due to their high fiber content and phytonutrients, which are good antioxidants. One of their main nutrition facts is that they are high in a cancer fighting antioxidant called beta-carotene, which converts to Vitamin A when eaten. They are also high in potassium and have a half teaspoon of unsweetened banana added to every meal.
However, if you’re trying to lose weight, there is a way to make yams and sweet potatoes more nutritious without decreasing the taste or reducing the fiber content. Simply swap them for one of the other two main forms of carbohydrates commonly found in American diets today, such as pasta and rice. By replacing these regular carbohydrates with yams and sweet potatoes, you will be able to enjoy the delicious flavors and satisfaction of eating dessert while still losing weight. And just like pasta and rice, yams and sweet potatoes have a wide range of Nutrition Facts that will surprise you.
Yams and sweet potatoes have nearly twice the amount of calories that bananas do. This is because they contain a high fiber content and also contain potassium, a substance which helps to regulate blood pressure. The combination of these factors makes them an excellent source of dietary fiber. This means you can enjoy your bananas and dessert with no fear of gaining weight. In fact, eating dessert often has a negative effect on your waistline.
Another way that you can incorporate yams and sweet potatoes into your diet is to learn how to make a baked sweet potato pie. Baked foods are excellent for your diet, especially foods that are high in fiber. These Fiber Foods aids your digestive system by moving food through your system faster and giving you more energy. They are also great for weight loss, which is another reason why they have been recommended as part of the Atkins diet.
There is even evidence that eating baked sweet potato and other high fiber foods can help protect against certain cancers. One study published in the Journal of American Medical Association reported that a diet that was rich in fiber was linked to a decreased risk of colon cancer. High fiber foods may also help prevent prostate cancer. This news is not very surprising, since fiber is a powerful antioxidant.
Beta-carotene has long been linked to a number of health benefits including protection against cancer. There is even some evidence that eating several small cups of beta-carotene each day can reduce your risk of stroke. Of all the fruits and vegetables, sweet potatoes seem to be the best source for this powerful antioxidant. Eating beta-carotene seems to help fight free radicals in your body. Free radicals are chemical molecules that may damage our cells.
A recent study published in the journal of Agricultural and Food Chemistry reported that there is a strong link between eating sweet potato and the increased risk of colon cancer. By analyzing data from the Women’s Health Initiative, the researchers discovered that women who ate at least five servings of fruit and vegetables per week had a 20% lower chance of getting colon cancer. By comparing the data from the two studies, the researchers were able to conclude that the association between the two was caused primarily by the antioxidant properties of the sweet potato. This is yet another promising discovery.
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